Posted on May 15, 2015

The Ritz-Carlton, Doha will celebrate the Holy Month of Ramadan with festivities that promise delighting everyone in an exquisite most welcoming ambience. From the majestic tent at Al Wosail and extravagant buffet spreads at the foyer area, festivities at the hotel will provide an authentic Arabian experience

To captivate the true essence of Ramadan The Ritz-Carlton, Doha is offering a multitude of traditional and diverse experiences. Continuous live performances will complement the completely new grand pavilion tent that is elegantly decorated with the traditional spirit of Bedouin ‎colors and setting. Guests will experience a step back in time while enjoying the aboriginal-like tents laid at ‎the ‎foyer area of the Ramadan tent at Al Wosail Ballroom.

It may be a time of fasting, but the holy month of Ramadan can also be a time of ‎indulgence.‎ The Ritz-Carlton, Doha has set the stage for an unforgettable culinary journey with diverse selection of food and beverage stations to accommodate the most demanding palate. Crisply mezze and salads of crumbled Lebanese cheese balls, onion, olive oil ‎and parsley are only few of the various choices of salads which will be spread out at the foyer area and the traditional Qatari cuisine like shrimp jarish and Machboos will illuminate the buffet feasts.

An assortment of traditional Arabic cuisine, augmented by a selection of international ‎delights will be also available at the Gazebos. In keeping with the Arabic tradition, two Shawarma stations will offer mouthwatering contemporary dishes that combine a selection of meats with a wide range of ‎accompaniments. ‎‎“This year’s Ramadan tent is a deviation from the norm. It is built in such way as to meet the earnest need of our guests during Ramadan who look forward to experiencing something fresh and new. The Bedouin camp will light the gentle flames of traditional Middle Eastern hospitality while embracing the history and Arabic heritage of the country” says Subin Dharman, Executive Assistant Manager of Food and Beverage.‎

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Alternatively, coffee severs will ‎continually parade throughout the tent offering a wide selection of Arabic teas and ‎coffees also with an extensive selection of Shisha available in a variety of flavours such ‎as apple, strawberry, grape and many more. ‎The catering and conference team customized Ramadan To Go and Take Home Ramadan offers for all guests who will like to have the legendary Ritz-Carlton service either in the comfort of their homes or would prefer to have the culinary team prepare the festive dinner. Orders should be done 24 to 48 hours in advance according to the demand. The menu can be customized as per each guest preference. 

The Iftar and Sohour menus will have a five day rotational menu to equate to very ‎guests need and desires. The festivities will commence every evening from sunset to 8pm Iftar and 9 p.m. till 1 a.m for Sohour. A special ‎offer for groups throughout the Holy Month will be offered at Lagoon Restaurant.‎ Iftar is priced at QR 230 while Sohour at QR 290. A special offer will apply for groups. Booking: Contact reservations on +974 4484 8000 or go to our webpage ‎ for more information. ‎

Complementing the Ramadan tent is an assortment of two exceptionally designed V.I.P tents ‎that provide a higher level of privacy and comfort for up to eight guests, which are located in the ‎main tent in Al Wasail ballroom.‎